10. Eggs Benedict – 2000

Eggs Benedict is another meal everyone has heard of. Once again, simplicity is the key to success. The poached yolk is combined with deep-fried mayonnaise and hollandaise was easy to make. And more about the eggs you can learn from the man with the idea.

source:tastingtable.com

“We didn’t want to mess with the way eggs Benedict tasted because there’s nothing wrong with it — in fact, it’s great. We wanted someone to go, ‘That doesn’t look like eggs Benedict!’” said Dufresne. “The idea was if you close your eyes, and you take a piece of the hollandaise, and a piece of the egg yolk, and a little bit of the ham and the chive in your mouth — whatever any individual’s eggs Benedict memory is, they should be able to tap into it.”

source:tastingtable.com

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