Weird Specialties

Although many people call themselves gourmets, there are some foods even they would back out on. Just thinking of it would make you want to vomit, but in some parts of the world, they are listed as a part of traditional cuisine. However, we can only speak our mind once we have tried such meals, but we are not talking about snails or frogs. These meals are far more serious.

1. Dried puffin

Puffins are one of the symbols of Iceland but also a specialty the rest of the world frowns upon. This is just one of the crazy meals from the north, and some of them include fermented sea lion, ram’s testicles, and boiled sheep head. However, the dried puffins are worse from all of the above, but the residents of the island love their meat, and it reminds them of a duck and fish meat simultaneously.

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